Me and the missus recently went to Inagiku the Japanese restaurant at City Hall for dinner. Pretty upmarket place. Very nice atmosphere and service. The first thing that struck me was the setup, where the chopsticks was double sided !! Like Darth Maul’s lightsaber. Was not too sure how to use them.
We ordered the trial set (which basically had everything) a Suki Yaki dish and an extra side dish of California Maki sushi. The appetizer came it was some toufu dish and some mashy thingy. Not really sure what it was but it was very nice even the missus liked it.
Next up the Sashimi, wow it was really fabulous ! Excellent stuff served on a bed of ice. There was the Salmon, tuna and some fish which the waitress mentioned but I forgot the name.
The assorted sushi dish came next followed by our other side dish the California Maki. The sushi was perfect, the rice not too big and not too small just nice for a mouthful and the fish stayed on the rice and the whole thing did not break apart. When the California Maki came the missus remarked that “wow it was an expensive maki, those sushi tea ones so much cheaper” That maki was priced at $40, which comes up to $5 a piece. I told her lets try it and see what’s so special. After the first bite immediately you can tell why it cost so much. Its very different from what I have tasted. It was very very good.
The Tempura was up next and the missus loved it, she was more of a tempura fan than me. I’m not a big fan of tempura but I guess it was ok.
Finally the dessert arrived. That was it below some sherbert like dessert, it was lovely.
All in the meal was excellent, the bill came to close to over $400 for just the 2 of us, but I had a 50% discount, probably the only reason I would eat there. So the bill ended up around the $200+ range. Would I come back ?Definitely if someone was buying.
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