Went to a Korean Restaurant down near the Har Paw Villa area over the weekend, there was a car mart beside the place, can’t remember the name of the restaurant it had a korean name. The funny thing was we went there on a saturday and there was a betting outlet there. Quite funny there were punters hanging around outside then all suddenly went in and then you can hear shouts from the Turf Club as the horses start the race, the great sigh at the end and you know not many people went away happy. As quickly as they gathered they left. I thought that was hilarious all that screaming and shouting.
Anyways back to the food it was a Korean BBQ and we had Wagu Beef. never had those before, we ordered a plate, there were 4 chunky slices on it each slice about the size of 2 or 3 french fries. I think I calculated EACH slice cost about $10 to $15 !! Its bloody expensive but damn it was GOOD !! Excellent beef.
You know how at Korean BBQ restaurants they practically overflow you with sources and other cold dishes and appetizers (i think that’s what they are) its no different here the table was practically full even before our food arrived. The waitress for kind enough to do the cooking for us so the 4 of us just sat back relax and enjoyed the food.
one word YUM :)
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